Tsire Chicken Kebabs
Prep time
Cook time
Total time
This is a tasty meal that goes well with a leafy green salad, potato salad or just on their own.
Recipe type: Dinner/Lunch
Cuisine: African
Serves: 2
  • 2 chicken breasts cut into 2cm cubes
  • 1tbsp Afrikoz Spices WEST
  • 1tsp peanut oil
  • ¼ cup apricot nectar
  1. Mix marinade ingredients together and pour over chicken cubes.
  2. Mix well and marinate in the fridge for at least 2 hrs or overnight if time permits.
  3. Thread onto 4 pre-soaked wooden skewers or metal skewers.
  4. Heat barbeque plate and spray with cooking oil.
  5. Cook over low heat until golden brown.
For best results, avoid over cooking.

Joy Sinclair was born in Africa and moved to Australia, where she started a business with her Australian husband selling authentic African spices. Visit Afrikoz Spices for more recipes.
Recipe by www.AfrikozSpices.com.au at http://afrikozspices.com.au/tsire-chicken-kebabs/